The Fundamentals of Housekeeping

  • Description

This award will assist you in grasping the basics and leading you to the steps of getting a comprehensive understanding of general aspects of the Housekeeping Management. That includes basic understanding on planning, managing and evaluating the housekeeping operations to obtain maximum guest satisfaction and optimize room revenue. Most importantly, students will be trained to understand the truth that housekeeper is the person who takes care not only cleanliness of room for guests to feel at ease, it is a person who has a deep respect for his work and does so with attention to every little detail to make guests enjoy a pleasant experience.

Level of Programme: Certificate Level
Credit Value: 1
Mode of Delivery: Online
Mode of Assessment: Assessments via quizzes/ MCQ, and assignments
Delivery Timeline: NA
Credit Transfer: Part of Hospitality Management / Tourism Management Programme
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